Starters
Traditional Ligurian brandacujun
€ 17.00
Beef tartare on roasted marrow with aioli sauce, cherry tomatoes, and crispy onion
€ 20.00
Knife-cut beef tartare, fresh arugula, Grana Padano shavings, and extra virgin olive oil
Leek and Burrata
€ 15.00
Smoked swordfish carpaccio with mixed greens and marinated nectarine, soy and mint
€ 18.00
